BBQ Glazed Meat Loaf! It's no loafing matter!

You'll have no beef with this moist and flavorful spin on the old stand by. I'm told this is the best meatloaf many have had.

1 lbs ground beef
1 medium onioin
1 egg beaten
1/4 tsp salt
1/4 tsp pepper
2 tbsp olive oil
1/2 cup italian style bread crumbs (or regular ones with basil, oregano or rosemary added)
4 tbsp BBQ sauce, any kind or combination

Glaze: 1/4 - 1/2 cup BBQ sauce

Preheat oven to 350 F. Cook onion in the oil and cool

Mix all the other ingredients together. Shape loaf in glass pan, unglazed. Cook 50-55 minutes (Oven depending) and then pull out of the oven and topp with the glaze. Put back in for 10-15 minutes more. Let stand five minutes before eating. Enjoy!

**There are so many good BBQ sauces for this recipe. Chipolte, smoky, onion and garlic, tequila even! Mix and match your favorites and enjoy!